Corporate Body

CRC for the Cattle and Beef Industry (Meat Quality) (1993 - 1999)

From
1 July 1993
Armidale, New South Wales, Australia
To
1 July 1999
Functions
Veterinary or Animal Health Industries, Food or beverage industry and Industrial or scientific research
Alternative Names
  • Cooperative Research Centre for the Cattle and Beef Industry (Meat Quality)
Location
Armidale, New South Wales

Summary

Established in July 1993, the Cooperative Research Centre (CRC) for Cattle and Beef Industry (Meat Quality) conducted research in areas such as meat science, molecular and quantitative genetics, growth and ruminant nutrition, stress physiology and animal behaviour. In July 1999 the CRC was replaced by the CRC for Cattle and Beef Quality.

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Timeline

 1993 - 1999 CRC for the Cattle and Beef Industry (Meat Quality)
       1999 - 2005 CRC for Cattle and Beef Quality
             2005 - 2012 CRC for Beef Genetic Technologies

Published resources

Books

  • Cooperative Research Centres Program (Australia), CRC Compendium / Cooperative Research Centres Program, Australia (Canberra: Australian government Publishing Service, 1996), 72 pp. Details

Resources

Ailie Smith

Created: 8 May 2002, Last modified: 8 May 2006

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