Person

Hutchinson, Raymond Charles

Born
Tasmania, Australia
Occupation
Biochemist and Food scientist

Summary

Raymond Hutchinson graduated from the University of Tasmania in 1937 and was subsequently a government chemist and a Senior Food Scientist with the Army (c.1958-1974). He was involved in developing the new ration packs used during World War II.

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Archival resources

The University of Melbourne Archives

  • Raymond Charles Hutchinson - Records, 1909 - 1987; The University of Melbourne Archives. Details

University of Tasmania Library, Special/Rare Collection

  • Raymond Charles Hutchinson - Records, 1909 - 1987, UT.344; University of Tasmania Library, Special/Rare Collection. Details

Published resources

Resources

See also

  • Academy of Technological Sciences and Engineering, Technology in Australia 1788-1988, Online edn, Australian Science and Technology Heritage Centre, Melbourne, 3 May 2000, http://www.austehc.unimelb.edu.au/tia/index_h.html. Details
  • Wisdom, John, A History of Defence Science in Australia (Melbourne: Defence Science and Technology Organisation, 1995), 267 pp. Details

McCarthy, G.J.

Created: 20 October 1993, Last modified: 26 February 2018

EOAS ID: biogs/P001350b.htm

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