Person
Edgell, Robert Gordon (Gordon) (1866 - 1948)
- Born
- 6 February 1866
Hunters Hill, New South Wales, Australia - Died
- 2 December 1948
Bathurst, New South Wales, Australia - Occupation
- Civil engineer, Farmer and Manufacturer
Summary
Robert Gordon (Gordon) Edgell was the first person to can vegetables in Australia when he began canning asparagus in 1926. He registered a public company, Gordon Edgell and Sons Ltd in 1930 and was chairman of directors until 1948.
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Published resources
Book Sections
- Fry, K.L., 'Edgell, Robert Gordon (1866-1948), civil engineer, farmer and manufacturer' in Australian dictionary of biography, volume 8: 1891 - 1939 Cl-Gib, Bede Nairn and Geoffrey Serle, eds (Melbourne: Melbourne University Press, 1981), pp. 409-410. http://www.adb.online.anu.edu.au/biogs/A080434b.htm. Details
Resources
- Wikidata, http://www.wikidata.org/entity/Q24239469. Details
- 'Edgell, Robert Gordon (1866-1948)', Trove, National Library of Australia, 2009, https://nla.gov.au/nla.party-1464488. Details
See also
- Academy of Technological Sciences and Engineering, Technology in Australia 1788-1988, Online edn, Australian Science and Technology Heritage Centre, Melbourne, 3 May 2000, http://www.austehc.unimelb.edu.au/tia/index_e.html. Details
Rosanne Walker
Created: 25 May 2001, Last modified: 27 July 2006
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