Corporate Body

North Queensland Meat Export Company

From
Townsville, Queensland, Australia
Functions
Exports or Imports and Food or beverage industry
Location
Townsville, Queensland

Summary

North Queensland Meat Export Company was in operation during the late 1800s. It was most likely owned or run by Charles Tindal, who was a pioneer of the Australian canning and food preservation industry.

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Published resources

Books

  • Farrer, Keith Thomas Henry, A Settlement Amply Supplied: Food Technology in Nineteenth Century Australia (Melbourne: Melbourne University Press, 1980), 332 pp. Details

Resources

See also

Ailie Smith

Created: 20 August 2001, Last modified: 16 March 2006

EOAS ID: biogs/A001298b.htm

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