Published Resources Details
Journal Article
- Title
- On the Deterioration of Grain and Flour
- In
- Transactions and Proceedings of the Victorian Institute for the Advancement of Science
- Imprint
- vol. 1, Published for the Society by G. Robinson, Melbourne, 1854-1855, pp. 48-53
- Description
Keywords: flour, deterioration of; grain, deterioration of; fermentation; last 2 yrs c.100 samples anal; oats; starch; lactic acid from fermentn.; bread.
Type of Chemistry: analytical; organic; inorganic; microbiological- Source
- CIAB-Collins